American Panel Corporation, AP5BCF45-2, Blast Chiller Freezer, Undercounter
Product Code: AP5BCF45-2
$17,340.00
American Panel Corporation, AP5BCF45-2, Blast Chiller Freezer, Undercounter is available to buy in increments of 1
Product Overview / Details
- HURRiCHiLL Blast Chiller/Shock Freezer
- Reach-in
- self-contained
- (5) 12" x 20" x 2.5" pan capacity
- 63 lbs. from 160 F to 38 F blast chill capacity/120 minutes
- 27 lbs. 160 F to 0 F freeze capacity/240 minutes
- solid-state electronic control panel with VFD display & alarms
- (1) heated food probe
- manual defrost
- stainless steel interior & exterior
- 3" casters (2 braked)
- 3/4 HP
- cULus
- UL EPH Classified
Description
Crafting Cold Chain Excellence with American Panel Corporation, AP5BCF45-2 Blast Chiller Freezer. This undercounter unit is a game-changer for commercial restaurants, ensuring food safety and quality. With a solid-state electronic control panel featuring a VFD display and alarms, you can effortlessly monitor and adjust settings to meet your specific needs. The self-contained design and stainless steel interior and exterior make cleaning and maintenance a breeze. Equipped with a heated food probe, you can accurately measure and control the temperature of your dishes. The HURRiCHiLL Blast Chiller/Shock Freezer has an impressive capacity, accommodating up to five 12" x 20" x 2.5" pans. It can blast chill 63 lbs. of food from 160°F to 38°F in just 120 minutes, or freeze 27 lbs. from 160°F to 0°F in 240 minutes. With its efficiency and reliability, this blast chiller freezer is a must-have for any commercial restaurant looking to elevate their cold chain management.
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