Blodgett, BC-20E, Combi Oven, Electric

Product Code: BC-20E
Selling Units Per Case: 1 ea per case
Blodgett, BC-20E, Combi Oven, Electric is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • Combi Oven Steamer
  • electric
  • roll-in
  • (14) 18" x 26" full size sheet pan or (28) 12" x 20" full size hotel pan capacity
  • manual controls
  • glass door
  • TC-14 transport cart with 26 shelf positions
  • 10 wire shelves
  • vented drain assembly
  • water pressure regulator
  • hose & spray assembly
  • spray bottle
  • stainless steel exterior
  • 1/2 HP
  • UL
  • NSF

Description

Enhance the heart of your restaurant with the Blodgett BC-20E Combi Oven. This electric oven is designed to meet the demands of a busy commercial kitchen, offering a spacious capacity that can accommodate up to 14 full-size sheet pans or 28 full-size hotel pans. With manual controls and a glass door, you have full control over the cooking process while being able to monitor your dishes with ease. The TC-14 transport cart with 26 shelf positions allows for convenient storage and transport of your prepared meals. The oven also comes with 10 wire shelves, a vented drain assembly, a water pressure regulator, and a hose and spray assembly for added convenience. Made with a stainless steel exterior, this oven is not only durable but also easy to clean. Trust Blodgett to deliver a reliable and efficient combi oven that will elevate your restaurant's culinary capabilities.
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