Blodgett, BLCT202E, Combi Oven, Electric

Product Code: BLCT202E
Selling Units Per Case: 1 ea per case
Blodgett, BLCT202E, Combi Oven, Electric is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • Combi Oven Steamer
  • electric
  • boilerless
  • roll-in
  • (15) 18" x 26" full size sheet pan or (30) 12" x 20" full size hotel pan capacity
  • touch screen controls
  • multiple cooking modes
  • stores up to 500 recipes
  • TC-202 transport cart
  • reversible 9-speed fan
  • external temperature probe
  • USB port
  • HACCP
  • automated CombiWash
  • glass door with mounted drip tray
  • stainless steel exterior & interior
  • cETL
  • ETL
  • CE

Description

Enhance your commercial kitchen with the Blodgett BLCT202E Combi Oven. This electric oven is perfect for busy restaurants, offering a large capacity that can hold up to 15 full-size sheet pans or 30 full-size hotel pans. With its touch screen controls and multiple cooking modes, you can easily prepare a variety of dishes to perfection. The oven also features a built-in recipe storage, allowing you to save up to 500 recipes for quick and easy access. The reversible 9-speed fan ensures even cooking and the external temperature probe allows for precise temperature control. The oven is also equipped with a USB port for easy recipe transfer and HACCP compliance. Cleaning is a breeze with the automated CombiWash feature. The oven's stainless steel exterior and interior not only provide durability but also give your kitchen a sleek and professional look. Trust Blodgett to deliver high-quality and reliable equipment for your commercial kitchen.
Write Your Own Review
You're reviewing:Blodgett, BLCT202E, Combi Oven, Electric
Your Rating
Copyright © 2024 Cary Restaurant Equipment| Website Powered by Beedash