Blodgett, MARKV200 DOUBLE, Convection Oven, Electric

Product Code: MARKV200 DOUBLE
Selling Units Per Case: 1 each per case
Blodgett, MARKV200 DOUBLE, Convection Oven, Electric is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • Convection Oven
  • electric
  • double-deck
  • bakery depth
  • capacity (5) 18" x 26" pans per compartment
  • (SSD) solid state digital controls
  • 2-speed fan
  • interior light
  • simultaneous operated doors with glass
  • stainless steel front
  • sides & top
  • vent connector
  • 6" stainless steel legs
  • 11.0 kw each
  • 1/3 hp
  • cETL
  • CE
  • NSF
  • ENERGY STAR

Description

Invest in superior quality with the Blodgett MARKV200 DOUBLE Convection Oven. This electric, double-deck oven is perfect for commercial restaurant use, offering exceptional baking capabilities. With a bakery depth and the capacity to hold five 18" x 26" pans per compartment, this oven allows for efficient and high-volume cooking. The solid state digital controls and 2-speed fan ensure precise temperature control and even heat distribution, resulting in perfectly cooked dishes every time. The interior light provides visibility, while the simultaneous operation doors with glass allow for easy monitoring of the cooking process. Made with stainless steel front, sides, and top, this oven is durable and easy to clean. It is also ENERGY STAR certified, ensuring energy efficiency and cost savings. Upgrade your restaurant kitchen with the Blodgett MARKV200 DOUBLE Convection Oven and experience superior performance and reliability.
Write Your Own Review
You're reviewing:Blodgett, MARKV200 DOUBLE, Convection Oven, Electric
Your Rating
Copyright © 2024 Cary Restaurant Equipment| Website Powered by Beedash