Lang Manufacturing, R30S-ATA, Range, 30" Restaurant, Electric

Lang Manufacturing
Product Code: R30S-ATA
Selling Units Per Case: 1 ea per case
Lang Manufacturing, R30S-ATA, Range, 30" Restaurant, Electric is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • Restaurant Range
  • electric
  • 30"W
  • (4) 8" French plates
  • standard oven base with (3) rack positions and (1) rack
  • 150-450F solid state oven thermostat with 1-hour timer
  • 2" vented stainless steel stub back
  • 430 stainless steel exterior
  • 4" casters
  • 14.0 kW
  • cULus
  • NSF

Description

Introducing the Lang Manufacturing R30S-ATA Range, a game-changer for commercial restaurants looking to maximize productivity. This electric restaurant range boasts a 30" width, perfect for compact spaces without compromising on performance. Equipped with four 8" French plates, it allows chefs to cook multiple dishes simultaneously, saving valuable time. The standard oven base features three rack positions and a solid state oven thermostat with a 1-hour timer, ensuring precise cooking results every time. The 2" vented stainless steel stub back enhances ventilation, while the 430 stainless steel exterior guarantees durability and easy cleaning. With 4" casters for effortless mobility, this range is a versatile addition to any bustling kitchen. Boasting 14.0 kW of power, cULus and NSF certifications, and packed by Lang Manufacturing, this range is a reliable and efficient choice for commercial restaurant use. Upgrade your kitchen with the Lang Manufacturing R30S-ATA Range and experience enhanced productivity like never before.
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