Lang Manufacturing, R60S-ATFM-480, Range, 60" Heavy Duty, Electric

Unleash Kitchen Productivity with the Lang Manufacturing R60S-ATFM-480 Range, a heavy-duty electric range designed for commercial restaurant use. This 60" range is a powerhouse, equipped with a 48"W x 3/4" thick Snap action thermostatic griddle, two french plates, and two standard oven bases with three rack positions. The oven features a 150-450F thermostat with a 1-hour timer, allowing for precise cooking control. The 2" vented stainless steel stub back ensures proper ventilation, while the 430 stainless steel exterior guarantees durability and easy cleaning. The flanged bolt-down legs provide stability, and the grab bar and sea rail enhance safety in a busy kitchen environment. With its UL Marine and NSF certifications, this Lang Manufacturing range is built to withstand the demands of a commercial restaurant, delivering exceptional performance and reliability. Upgrade your kitchen with this top-of-the-line electric range and experience unparalleled efficiency and quality.