Master-Bilt Products, DC-12D, Ice Cream Dipping Cabinet

Master-Bilt Products
Product Code: DC-12D
Selling Units Per Case: 1 ea per case
Master-Bilt Products, DC-12D, Ice Cream Dipping Cabinet is available to buy in increments of 1

Product Overview / Details

  • Ice Cream Dipping Cabinet
  • dip (18) 3 gallon
  • store (15) 3 gallon
  • cold-wall evaporator
  • painted textured galvanized steel exterior
  • galvanized steel interior
  • stainless steel top with anti-condensate heater
  • flip lids
  • temperature range 10 to -10F
  • 1/3 hp
  • 115v/60/1-ph
  • 7.5 amps (semi-hermetic)
  • 9 cord
  • NEMA 5-15P
  • NSF
  • UL
  • Made in USA

Description

Upgrade refrigeration for desserts with the Master-Bilt Products, DC-12D Ice Cream Dipping Cabinet. This commercial-grade cabinet is designed to store and dip up to 18 three-gallon containers of ice cream, making it perfect for busy restaurants and ice cream parlors. The cold-wall evaporator ensures consistent temperatures ranging from 10 to -10 degrees Fahrenheit, keeping your frozen treats at the perfect consistency. The exterior is made of painted textured galvanized steel, while the interior is constructed of durable galvanized steel, ensuring long-lasting performance in a demanding restaurant environment. The stainless steel top features an anti-condensate heater, preventing moisture buildup and maintaining a clean presentation. The flip lids provide easy access to your ice cream selection, while the 1/3 hp compressor ensures efficient operation. Made in the USA and NSF and UL certified, this ice cream dipping cabinet is a reliable and authentic choice for your commercial restaurant.
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