AccuTemp S34403D090 DBL Cary Restaurant Equipment

Description

Two SteamNHold Boilerless Convection Steamer,includes stand with casters,electric,holds (3) 12" x 20" x 2-1/2" deep pans each compartment,vacuum cooking,manual mechanical timer controls,NO water or drain connections required,9kw each,440/60/3ph,(2) 5 cords & NEMA L16-20Ps,ENERGY STAR

$42,514.00 / each

Upgrade your culinary instruments with the AccuTemp S34403D090 DBL Steamer. This floor model convection steamer is perfect for commercial restaurant use. With its two SteamNHold boilerless compartments, you can easily cook multiple dishes simultaneously. Each compartment can hold three 12" x 20" x 2-1/2" deep pans, allowing for efficient cooking and maximizing productivity. The manual mechanical timer controls ensure precise cooking times, while the vacuum cooking feature enhances flavor and texture. What sets this steamer apart is that it requires no water or drain connections, making installation a breeze. The 9kw power of each compartment ensures fast and consistent cooking results. Plus, it is ENERGY STAR certified, guaranteeing energy efficiency. Upgrade your kitchen with the AccuTemp S34403D090 DBL Steamer and experience the convenience and reliability it brings to your commercial restaurant operations.

Specifications