American Range AECB-60 Cary Restaurant Equipment

Description

Char-Rock Broiler,gas,countertop,60" wide,(5) "H" shaped burners,heavy duty reversible cast iron grates with grease runners,manual controls,stainless steel front & sides,51.0kW,175000 BTU,cETLus,ETL-Sanitation,Made in USA

$9,000.00 / each

Precision tools for the culinary virtuoso, the American Range AECB-60 Charbroiler is a must-have for any commercial restaurant. This gas countertop char-rock broiler is designed to deliver exceptional performance and durability. With its 60" width and five "H" shaped burners, this charbroiler provides ample cooking space and even heat distribution. The heavy-duty reversible cast iron grates with grease runners ensure perfect sear marks and easy cleanup. Manual controls allow for precise temperature adjustments, giving chefs full control over their culinary creations. Made in the USA, this charbroiler is built to withstand the demands of a busy kitchen. Its stainless steel front and sides not only add a sleek look but also make it easy to clean and maintain. With a powerful 51.0kW and 175000 BTU, this charbroiler is ready to tackle any grilling task. Trust American Range for top-quality equipment that elevates your restaurant's cooking game.

Specifications

Height (in)	13.25
Depth (in)	24
Width (in)	60
Weight	600
Brand	American Range
Charbroiler Safety and Compliance	cETLus
Charbroiler Style	countertop
Charbroiler Power Type	gas
Charbroiler Durability and Resistance	heavy duty
Charbroiler Features	Made in USA
Charbroiler Control Type	manual controls
Charbroiler Material	stainless steel
Charbroiler BTU	150,001 to 225,000 BTU
Charbroiler Width	49" to 60"
Charbroiler Number of Burners	5 burners
Charbroiler Wattage	51 to 55 kW
Product Type	Charbroiler