American Range AR-10 Cary Restaurant Equipment

Description

Heavy Duty Restaurant Range,gas,60",(10) 32000 BTU open burners,(2) 26-1/2" ovens with one rack each,stainless steel front,sides & high shelf,6" chrome plated legs,114. 0kW,390000 BTU,ETL-Sanitation,Made in USA

$7,125.00 / each

Master the art of commercial restaurant cooking with the American Range AR-10 Gas Range. This heavy-duty restaurant range is designed to meet the demands of a busy kitchen, offering exceptional performance and durability. With its 60" size and (10) 32,000 BTU open burners, this range provides ample cooking space and precise heat control for preparing multiple dishes simultaneously. The two 26-1/2" ovens, each equipped with one rack, allow for efficient baking and roasting. Made in the USA with a stainless steel front, sides, and high shelf, this range not only delivers on functionality but also adds a sleek and professional look to your kitchen. ETL-Sanitation certified, this range ensures the highest standards of cleanliness and safety. With 6" chrome plated legs, it offers stability and easy cleaning. Elevate your culinary creations with the American Range AR-10 Gas Range.

Specifications

Depth (in)	32.25
Height (in)	56
Width (in)	60
Weight	705
Range BTU	20,001 to 50,000 BTU, 300,001 BTU and Above
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Color	metallics
Range Material	stainless steel
Range Safety and Compliance	ETL-sanitation
Range Number of Burners	10 burners
Product Type	Range