American Range AR-4 Cary Restaurant Equipment

Description

Heavy Duty Restaurant Range,gas,24",(4) 32000 BTU open burners,(1) 20" space saver oven,(1) rack,stainless steel front,sides & high shelf,6" adjustable chrome plated legs,46.0kW,155000 BTU,ETL-Sanitation,Made in USA

$2,850.00 / each

Quality gear for the discerning chef. Introducing the American Range AR-4, a heavy-duty restaurant range designed to elevate your culinary experience. This gas range is perfect for commercial restaurant use, offering exceptional performance and durability. With four 32,000 BTU open burners, you'll have the power and precision to cook multiple dishes simultaneously. The 20" space saver oven comes with one rack, allowing you to bake and roast with ease. The stainless steel front, sides, and high shelf not only provide a sleek and professional look but also ensure long-lasting durability. The 6" adjustable chrome plated legs offer stability and flexibility in any kitchen setup. With a total of 46.0kW and 155,000 BTU, this range delivers the heat you need to create culinary masterpieces. ETL-Sanitation certified and proudly made in the USA, the American Range AR-4 is the ultimate choice for commercial restaurant owners who demand excellence in their kitchen equipment.

Specifications

Width (in)	24
Weight	315
Depth (in)	32.25
Height (in)	56
Range Number of Racks	1 rack
Range BTU	20,001 to 50,000 BTU, 150,001 to 225,000 BTU
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Color	metallics
Range Number of Burners	4 burners
Range Material	stainless steel
Range Wattage	46 to 50 kW
Range Safety and Compliance	ETL-sanitation
Product Type	Range