American Range AROB-48 Cary Restaurant Equipment

Description

OverFired Broiler,gas,48" wide,countertop,(4) infra-red type burners,stainless steel skewer cooking rack & exterior,34.0kW,115000 BTU,ETL,Made in USA

$8,614.00 / each

Quality gear for culinary innovation, the American Range AROB-48 Salamander Broiler is a game-changer for commercial restaurants. This gas-powered countertop broiler is designed to deliver exceptional performance and efficiency, making it an essential tool for any professional kitchen. With its four infra-red type burners, this broiler ensures even heat distribution and precise cooking results. The stainless steel skewer cooking rack allows for versatile cooking options, accommodating a variety of dishes with ease. Boasting a powerful 34.0kW output and 115000 BTU, this broiler delivers the heat needed to sear, broil, and finish dishes to perfection. Made in the USA and ETL certified, this broiler guarantees durability and safety. Whether you're grilling steaks, melting cheese, or caramelizing desserts, the American Range AROB-48 Salamander Broiler is the ultimate tool for elevating your culinary creations.

Specifications

Height (in)	22
Depth (in)	28
Weight	400
Width (in)	48
Brand	American Range
Broiler Style	countertop
Broiler Power Type	gas
Broiler Features	infrared
Broiler Material	stainless steel
Broiler BTU	100,001 to 150,000 BTU
Broiler Wattage	31 to 35 kW
Broiler Width	37" to 48"
Broiler Number of Burners	4 burners
Broiler Safety and Compliance	ETL
Product Type	Broiler