American Range HD34-34VG-1C Cary Restaurant Equipment

Description

Medallion Series Heavy Duty Range,gas,34",griddle,1-1/4" thick blanchard ground plate,manual controls,convection oven,stainless steel front & sides,6" chrome steel legs,35.0kW,120000 BTU,CSA Flame,CSA Star,Made in USA

$13,589.28 / each

Elevate your kitchen game effortlessly with the American Range HD34-34VG-1C, a heavy-duty gas range designed for commercial restaurant use. This Medallion Series range features a 34" griddle with a 1-1/4" thick blanchard ground plate, perfect for cooking up a variety of dishes with precision. The manual controls allow for easy temperature adjustments, ensuring consistent results every time. The convection oven is ideal for baking and roasting, while the stainless steel front and sides provide durability and a sleek appearance. With 35.0kW and 120,000 BTU, this range delivers powerful performance to meet the demands of a busy kitchen. The CSA Flame and CSA Star certifications guarantee safety and reliability. Made in the USA by American Range, this range is a testament to quality craftsmanship and is sure to enhance the efficiency and productivity of any commercial restaurant.

Specifications

Width (in)	34
Height (in)	36
Depth (in)	38
Weight	685
Range Safety and Compliance	CSA Star, CSA Flame
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Control Type	manual controls
Range Color	metallics
Range Thickness	1" to 1.9"
Range Material	stainless steel
Range BTU	100,001 to 150,000 BTU
Range Wattage	31 to 35 kW
Product Type	Range