Bakers Pride 353-NAT Cary Restaurant Equipment

Description

353 Superdeck Series,Triple-Stacked 8" Deck Height Gas Pizza Oven - Natural Gas,210000 BTU,Size: 57" W 81.75" H 43" D,Cooking Area: 45" W 34.50" D,Heavy-duty,slide-out flame diverters,All stainless steel exteriors,aluminized steel interiors,300650F temperature range,Spring-balanced,fully insulated doors,Triple-stacked ovens,Cordierite decks (1.5" thick),Side or rear gas connections,8 deck height,Heavy-duty steel legs finished with durable Bakertone,Independently controlled top and bottom heat dampers,,Fully insulated throughout,Combination gas controls with valve,regulator & pilot safety,NSF

$56,448.00 / each

The Bakers Pride® model 353 standard-depth triple-stacked gas pizza oven is designed for all your high-volume baking needs. This triple-stacked oven features three Cordierite decks with 8" deck heights and independently controlled top and bottom heat dampers for perfectly balanced results.This 57" wide model is constructed with heavy-duty angle iron frame, which is fully welded to allow for stacking. The oven exterior is heavy-duty stainless steel and fully insulated for cooler outer temperatures and consistent interior temperatures.

Specifications

Weight	3033
Depth (in)	38
Width (in)	53
Height (in)	72
Pizza Oven Oven Type	deck type
Pizza Oven Durability and Resistance	heavy duty
Pizza Oven Features	insulated
Pizza Oven Material	stainless steel, aluminized steel
Pizza Oven Thickness	1" to 1.9"
Pizza Oven Depth	25" to 35", 36" to 50"
Pizza Oven Legs	stainless steel
Pizza Oven Width	37" to 48", 49" to 60"
Pizza Oven Number of Decks	8 decks
Pizza Oven Power Type	combination gas, gas
Pizza Oven Safety and Compliance	NSF
Pizza Oven BTU	150,001 to 225,000 BTU
Pizza Oven Height	80" to 89"
Product Type	Pizza Oven