BK Resources BKSDT-26-L-SS-P3-G Cary Restaurant Equipment

Description

Soiled Dishtable,straight design,26"W x 30-3/8"D x 46-1/4"H,left-to-right operation,18/304 stainless steel top,20" x 20" x 8" deep pre-rinse sink,8" OC splash mount pre-rinse faucet (BKF-SMPR-WB-G),10"H backsplash,raised rolled edges on front & sides,(1) pre-rinse basket (BK-PRB-5),includes basket drain (BKDR-4),stainless steel legs & side bracing,stainless steel over plastic adjustable bullet feet,NSF

$1,055.50 / each

Cook with confidence with the BK Resources BKSDT-26-L-SS-P3-G Dishtable. This soiled dishtable is designed to meet the needs of busy commercial restaurants. Made with high-quality 18/304 stainless steel, it is built to withstand the demands of a professional kitchen. The straight design and left-to-right operation make it easy to use and efficient. The 20" x 20" x 8" deep pre-rinse sink and 8" OC splash mount pre-rinse faucet provide convenience and functionality for prepping and cleaning dishes. The raised rolled edges on the front and sides prevent spills and splashes, while the 10" high backsplash protects your walls from water damage. With stainless steel legs and side bracing, as well as adjustable bullet feet, this dishtable is sturdy and stable. NSF certified, it meets the highest standards of cleanliness and sanitation. Upgrade your restaurant's dishwashing area with the BK Resources BKSDT-26-L-SS-P3-G Dishtable.

Specifications

Width (in)	26
Depth (in)	30.38
Height (in)	46.25
Weight	72
Soiled Dishtable Width	25" to 36"
Soiled Dishtable Backsplash	5 to 10 inches
Soiled Dishtable Design	backsplash
Soiled Dishtable Safety and Compliance	NSF
Soiled Dishtable Legs	stainless steel
Soiled Dishtable Material	stainless steel, plastic
Soiled Dishtable Height	under 12", 40" to 49"
Soiled Dishtable Depth	under 12", 25" to 35"
Product Type	Soiled Dishtable