BK Resources BKSDT-60-L-P-G Cary Restaurant Equipment

Description

Soiled Dishtable,straight design,60"W x 30-3/8"D x 46-1/4"H,left-to-right operation,18/304 stainless steel top,20" x 20" x 8" deep pre-rinse sink,8" OC splash mount pre-rinse faucet (BKF-SMPR-WB-G),10"H backsplash,raised rolled edges on front & sides,includes basket drain (BKDR-4),galvanized legs & side bracing,high impact corrosion resistant adjustable bullet feet,NSF

$985.50 / each

Serve with pride with the BK Resources BKSDT-60-L-P-G Dishtable, Soiled. This straight design dishtable is perfect for commercial restaurant use, offering convenience and durability. Made with 18/304 stainless steel top, it is built to withstand the demands of a busy kitchen. The 60"W x 30-3/8"D x 46-1/4"H size provides ample space for soiled dishes, making it efficient for high-volume operations. The left-to-right operation ensures smooth workflow, while the 20" x 20" x 8" deep pre-rinse sink and 8" OC splash mount pre-rinse faucet (BKF-SMPR-WB-G) make cleaning a breeze. With a 10"H backsplash and raised rolled edges on the front and sides, this dishtable prevents spills and splashes, keeping your kitchen clean and safe. It also includes a basket drain (BKDR-4), galvanized legs and side bracing, and high impact corrosion-resistant adjustable bullet feet. NSF certified, this dishtable meets the highest standards of quality and hygiene. Trust BK Resources for all your commercial restaurant needs.

Specifications

Depth (in)	30.38
Height (in)	46.25
Width (in)	60
Weight	80
Soiled Dishtable Backsplash	5 to 10 inches
Soiled Dishtable Design	backsplash
Soiled Dishtable Safety and Compliance	NSF
Soiled Dishtable Material	stainless steel
Soiled Dishtable Height	under 12", 40" to 49"
Soiled Dishtable Depth	under 12", 25" to 35"
Soiled Dishtable Legs	galvanized steel
Soiled Dishtable Width	49" to 60"
Product Type	Soiled Dishtable