Blodgett 961P BASE Cary Restaurant Equipment

Description

Pizza Oven,deck-type,gas,(base oven only) 42"W x 32"D deck interior,(1) 7" high oven,(FDTH) 300-650F mechanical thermostat,QHT Rokite deck,counter-balanced door with concealed hinges,full angle iron frame,stainless steel top,front,sides and back,50000 BTU,cETLus,NSF,CE

$17,626.95 / each

Revolutionize your cooking setup with the Blodgett 961P BASE Pizza Bake Oven. This deck-type gas oven is a game-changer for commercial restaurants. With a spacious 42"W x 32"D deck interior, you can easily cook multiple pizzas at once, increasing efficiency and productivity in your kitchen. The oven features a 7" high oven with a mechanical thermostat that allows you to precisely control the temperature from 300-650F, ensuring perfect results every time. The QHT Rokite deck provides excellent heat retention and distribution, while the counter-balanced door with concealed hinges makes it easy to access your creations. The full angle iron frame and stainless steel construction ensure durability and easy cleaning. With 50,000 BTU of power, this oven is ready to handle the demands of a busy restaurant. Trust Blodgett, a renowned vendor in the industry, and elevate your pizza-making game with the 961P BASE Pizza Bake Oven.

Specifications

Height (in)	27
Width (in)	46.5
Depth (in)	65
Weight	675
Pizza Bake Oven Safety and Compliance	cETLus, NSF, CE
Pizza Bake Oven Oven Type	deck type
Pizza Bake Oven Power Type	gas
Pizza Bake Oven Height	under 12"
Pizza Bake Oven Temperature Control	mechanical thermostat
Pizza Bake Oven Material	stainless steel, iron
Pizza Bake Oven BTU	20,001 to 50,000 BTU
Pizza Bake Oven Depth	25" to 35"
Pizza Bake Oven Width	37" to 48"
Product Type	Pizza Bake Oven