Candy/fry thermometer,6.25",(100F to 400F or 40C to 200C)
$12.12 / each
Set the standard with top-tier tools with Browne Foodservice, CT84004, Kitchen Equipment - Thermometers. This 6.25" Candy/Fry Thermometer is a must-have for any commercial restaurant. With a temperature range of 100F/400F or 40C/200C, it ensures precise and accurate readings for all your cooking needs. Its compact size makes it easy to store and handle, while its durable construction ensures long-lasting performance even in a busy kitchen environment. Whether you're making candy or frying food, this thermometer will help you achieve perfect results every time. It is designed to withstand the demands of a commercial restaurant, making it an essential tool for any professional chef or cook. Upgrade your kitchen equipment with Browne Foodservice, CT84004, and take your culinary creations to the next level.
