Carter-Hoffmann BB64 Cary Restaurant Equipment

Description

Classic Carter Banquet Cabinet,mobile,insulated,single door for pre-plated food,(80) covered plates up to 10.5" diameter,thermostatically controlled bottom mounted heat unit,without plate carriers,6" casters,stainless steel construction,cUL,UL EPH

$6,574.70 / each

Upgrade kitchen logistics with precision using the Carter-Hoffmann BB64 Heated Cabinet. Designed specifically for commercial restaurant use, this classic Carter Banquet Cabinet is a game-changer in food service. With its mobile and insulated construction, this cabinet ensures that pre-plated food stays at the perfect temperature until it reaches the customer's table. The single door can accommodate up to 80 covered plates, each with a diameter of up to 10.5 inches. The thermostatically controlled bottom mounted heat unit guarantees consistent heating, while the stainless steel construction ensures durability and easy cleaning. Equipped with 6" casters, this cabinet is easy to maneuver, making it ideal for busy restaurant environments. Whether you're serving a large banquet or a bustling dinner rush, the Carter-Hoffmann BB64 Heated Cabinet is the reliable solution for keeping your food hot and your customers satisfied.

Specifications

Width (in)	30
Weight	336
Depth (in)	36
Height (in)	70.75
Heated Cabinet Diameter	11" to 15"
Heated Cabinet Features	insulated
Heated Cabinet Material	stainless steel
Heated Cabinet Safety and Compliance	UL, cUL
Heated Cabinet Style	mobile
Heated Cabinet Door Type	single
Heated Cabinet Control Type	thermostatic
Product Type	Heated Cabinet