Carter-Hoffmann GTH7 Cary Restaurant Equipment

Description

Gridless Heated Transport Cart,accommodates (7) 18"x26" sheet pans or (14) 12"x20" steam table pans stainless steel construction,insulated,digital thermometer with LED display,6" balloon plate casters (2-swivel,2-brake),perimeter bumper,AC or DC operation,(2) rechargeable 12v batteries,cULus

$11,526.90 / each

Streamline food handling to improve efficiency with the Carter-Hoffmann GTH7 Heated Cabinet. This mobile unit is designed to meet the demands of a commercial restaurant setting, offering convenience and reliability. Constructed with stainless steel and insulated for maximum heat retention, this gridless transport cart can accommodate up to 7 18"x26" sheet pans or 14 12"x20" steam table pans. The digital thermometer with LED display ensures precise temperature control, while the 6" balloon plate casters (2-swivel, 2-brake) allow for easy maneuverability. Whether you need to transport food from the kitchen to the dining area or keep dishes warm during service, this cart has you covered. It can be operated using AC or DC power, with two rechargeable 12v batteries included. Trust Carter-Hoffmann for quality and efficiency in your restaurant operations.

Specifications

Width (in)	32.63
Depth (in)	37.38
Height (in)	55.25
Weight	575
Heated Cabinet Capacity	5 to 10 pans, 10 to 15 pans
Heated Cabinet Features	insulated
Heated Cabinet Material	stainless steel
Heated Cabinet Voltage	0 to 120V
Heated Cabinet Safety and Compliance	cULus
Product Type	Heated Cabinet