Streamline kitchen workflows with precision using the Carter-Hoffmann HL3-14 Heated Cabinet. Designed for commercial restaurant use, this mobile cabinet is a game-changer in food storage and organization. With a capacity of up to 28 12" x 20" pans or 14 18" x 26" pans, it offers ample space to keep your dishes warm and ready to serve. The 3" fixed wire universal slides ensure easy access and smooth operation. The single pane tempered glass door allows you to monitor the contents without opening the cabinet, preserving heat and energy. Equipped with a bottom-mount forced air heating system and mechanical controls, this cabinet provides consistent and precise temperature control. The digital thermometer allows you to monitor the internal temperature at a glance. Made of durable aluminum construction, it is built to withstand the demands of a busy kitchen. The four 5" swivel casters, two with brakes, make it easy to move and secure in place. Trust Carter-Hoffmann to deliver quality and efficiency to your restaurant operations.
