Carter-Hoffmann HL8-10-RW Cary Restaurant Equipment

Description

hotLOGIX Dual Holding Cabinet with Drawer Warmer-HL8 Series,one compartment,full height,insulated,(20) 12" x 20" or (10) 18" x 26" pan capacity,universal slides,(1) solid field reversible door,2-drawer warmer at base of cabinet,electronic controls,bottom-mount forced air heat,stainless steel construction,(4) 5" swivel casters (2 with brakes),cULus,UL EPH Classified

$11,817.85 / each

Introducing the Carter-Hoffmann HL8-10-RW Heated Cabinet, Mobile. Innovate food storage to reduce challenges with this versatile and efficient solution. Designed for commercial restaurant use, this full-height, insulated cabinet offers ample space for (20) 12" x 20" or (10) 18" x 26" pans. The universal slides ensure easy access and organization of your culinary creations. With a solid field reversible door and a 2-drawer warmer at the base, this cabinet provides convenient storage and warming options. The electronic controls allow precise temperature management, while the bottom-mount forced air heat ensures even distribution. Made of durable stainless steel, this cabinet is built to withstand the demands of a busy kitchen. Equipped with four swivel casters, including two with brakes, it offers mobility and stability. Trust Carter-Hoffmann to deliver quality and reliability for your restaurant's food storage needs.

Specifications

Width (in)	28.25
Weight	458
Depth (in)	76.38
Height (in)	76.38
Heated Cabinet Compartments	1 compartment
Heated Cabinet Features	insulated
Heated Cabinet Material	stainless steel
Heated Cabinet Safety and Compliance	UL, cULus
Heated Cabinet Capacity	10 to 15 pans, 20 pans and above
Heated Cabinet Door Type	solid
Heated Cabinet Control Type	electronic controls
Product Type	Heated Cabinet