Carter-Hoffmann MZ213GS-2T Cary Restaurant Equipment

Description

Modular Holding Cabinet,single sided access,for fried food,2-1/2" pan depth,side-loaded,electronic temperature control,(2) 12" x 6" pans (not included),stainless steel construction,cUL,NSF,CE

$4,538.05 / each

Introducing the Carter-Hoffmann MZ213GS-2T Heated Cabinet, Countertop. Innovate food storage for operational complexities with this modular holding cabinet designed specifically for commercial restaurant use. With its single-sided access and side-loaded design, this cabinet offers convenient and efficient access to your fried food items. The electronic temperature control ensures precise temperature management, allowing you to maintain the perfect serving temperature for your dishes. The stainless steel construction not only guarantees durability but also makes cleaning a breeze. This countertop unit comes with (2) 12" x 6" pans (not included), providing ample space for your culinary creations. Certified by cUL, NSF, and CE, this heated cabinet meets the highest industry standards for safety and performance. Upgrade your restaurant's food storage capabilities with the Carter-Hoffmann MZ213GS-2T Heated Cabinet, Countertop, and experience enhanced efficiency and quality in your kitchen operations.

Specifications

Depth (in)	15.63
Height (in)	17.19
Weight	38
Width (in)	9.88
Heated Cabinet Temperature Control	electronic temperature control
Heated Cabinet Style	modular
Heated Cabinet Material	stainless steel
Heated Cabinet Capacity	1 to 5 pans
Heated Cabinet Safety and Compliance	CE, NSF, cUL
Product Type	Heated Cabinet