Comstock-Castle F326-1.5RB Cary Restaurant Equipment

Description

Range,gas,30" wide,(2) 24000 BTU star burners with 12" square cast iron grates,26-1/2" wide standard oven with enamel door & bottom linings,(1) rack with 3 positions,(1) 18" char-broiler with iron radiants,stainless steel exterior,8" back riser,6" stainless steel legs,welded frame,37" tall to cook surface,118000 BTU,NSF

$5,720.00 / each

Introducing the Comstock-Castle F326-1.5RB Range, a game-changer in the world of commercial restaurant cooking. This gas range is designed to redefine the art of cooking, offering exceptional performance and durability. With its two 24,000 BTU star burners and 12" square cast iron grates, this range delivers precise heat distribution and superior cooking results. The 26-1/2" wide standard oven features enamel door and bottom linings, along with a rack with three positions, allowing for versatile cooking options. Additionally, the 18" char-broiler with iron radiants adds a delicious charred flavor to your dishes. The stainless steel exterior, 8" back riser, and 6" stainless steel legs ensure both durability and easy cleaning. With a welded frame and a height of 37" to the cook surface, this range is built to withstand the demands of a busy commercial kitchen. Experience the power and efficiency of the Comstock-Castle F326-1.5RB Range and elevate your restaurant's culinary creations.

Specifications

Width (in)	30
Depth (in)	30.5
Weight	430
Height (in)	46
Range Number of Racks	1 rack
Range BTU	20,001 to 50,000 BTU, 100,001 to 150,000 BTU
Range Material	cast iron, stainless steel, iron
Range Power Type	gas
Range Legs	stainless steel
Range Height	tall
Range Width	25" to 36"
Range Number of Burners	2 burners
Range Safety and Compliance	NSF
Product Type	Range