Comstock-Castle F326-2.5RB Cary Restaurant Equipment

Description

Range,gas,30" wide,26-1/2" wide standard oven with enamel door & bottom linings,(1) rack with 3 positions,(1) 30" char-broiler with iron radiants,stainless steel exterior,8" back riser,6" stainless steel legs,welded frame,37" tall to cook surface,110000 BTU,NSF

$7,139.00 / each

Set the stage for culinary excellence with the Comstock-Castle F326-2.5RB Range, 30" Restaurant, Gas. This top-of-the-line range is designed to meet the demands of a commercial restaurant setting, offering exceptional performance and durability. The 30" wide range features a 26-1/2" wide standard oven with enamel door and bottom linings, complete with a rack that can be adjusted to three different positions. The range also includes a 30" char-broiler with iron radiants, perfect for achieving that delicious charred flavor. With its stainless steel exterior, 8" back riser, and 6" stainless steel legs, this range not only looks sleek but is also built to withstand the rigors of a busy kitchen. The welded frame ensures stability, while the 110000 BTU burner provides powerful heat for quick and efficient cooking. Trust in the Comstock-Castle F326-2.5RB Range to elevate your restaurant's culinary offerings.

Specifications

Width (in)	30
Depth (in)	30.5
Height (in)	46
Weight	525
Range Number of Racks	1 rack
Range Power Type	gas
Range Legs	stainless steel
Range Material	stainless steel, iron
Range Height	tall
Range Width	25" to 36"
Range BTU	100,001 to 150,000 BTU
Range Safety and Compliance	NSF
Product Type	Range