Comstock-Castle FHP30-18 Cary Restaurant Equipment

Description

Hotplate/Griddle Combination,countertop,gas,30" wide x 28" deep frame,(2) 24000 BTU star burners with cast iron grates,(1) 18" x 21" x 3/4" thick griddle plate,stainless steel exterior,4" stainless steel legs,(4) manual controls,78000 BTU,NSF,ETL

$4,500.00 / each

Invest in quality for flawless cooking results with the Comstock-Castle FHP30-18 Griddle / Hotplate. This countertop gas unit is designed specifically for commercial restaurant use, ensuring durability and high performance. With its two 24,000 BTU star burners and cast iron grates, this hotplate/griddle combination provides even heat distribution and excellent cooking results. The 18" x 21" x 3/4" thick griddle plate offers ample space for preparing a variety of dishes simultaneously. The stainless steel exterior not only adds a sleek and professional look to your kitchen but also ensures easy cleaning and maintenance. Equipped with four manual controls, this unit allows for precise temperature adjustments, giving chefs full control over their culinary creations. With a total output of 78,000 BTU, this NSF and ETL certified unit delivers exceptional performance and reliability. Upgrade your restaurant kitchen with the Comstock-Castle FHP30-18 Griddle / Hotplate and experience the difference in quality and efficiency.

Specifications

Height (in)	13
Weight	275
Depth (in)	28
Width (in)	30
Brand	Comstock-Castle
Griddle Depth	25" to 35"
Griddle Style	countertop
Griddle Safety and Compliance	ETL
Griddle Power Type	gas
Griddle Control Type	manual controls
Griddle Material	stainless steel
Griddle Thickness	under 1"
Griddle Number of Burners	2 burners
Griddle BTU	20,001 to 50,000 BTU
Griddle Legs	stainless steel
Griddle Width	25" to 36"
Product Type	Griddle