Doyon-Nuvu JAOP12SL Cary Restaurant Equipment

Description

Jet Air Oven/Proofer Combination,Electric,(12)18"x26" side loading pans,steam injection,reversing fan system,programmable controls,timer,beside (18) pan proofer with auto water fill,glass doors,stainless steel interior & exterior,casters

$36,052.50 / each

Blend tradition and modernity effortlessly with the Doyon-Nuvu JAOP12SL Convection Oven/Proofer. This electric oven and proofer combination is designed to meet the demands of a commercial restaurant setting. With its (12) 18"x26" side loading pans, you can easily bake a variety of delicious treats to satisfy your customers' cravings. The steam injection feature ensures moist and flavorful results, while the reversing fan system ensures even baking. The programmable controls and timer allow for precise cooking times, while the (18) pan proofer with auto water fill ensures consistent proofing for perfectly risen dough. The glass doors provide visibility, allowing you to monitor your creations without opening the oven. Made with a stainless steel interior and exterior, this unit is durable and easy to clean. With casters for mobility, this oven/proofer combination is a versatile and essential addition to any commercial kitchen.

Specifications

Weight	1430
Depth (in)	58
Height (in)	77
Width (in)	78
Convection Proofer Power Type	electric
Convection Proofer Door Type	glass
Convection Proofer Features	programmable
Convection Proofer Timer Included	yes
Convection Proofer Material	stainless steel
Convection Proofer Control Type	programmable controls
Convection Proofer Capacity	10 to 15 pans
Product Type	Convection Proofer