Hickory Industries N/3G Cary Restaurant Equipment

Description

3 Spit Gas rotisserie oven,12-15 chicken capacity,stainless steel,floor model on 5" castors,Sliding tempered glass doors,manual control with individual gas regulator per burner,interior display lighting,manual control,Right Hand or Left Hand options available,all national and international voltage standards available,34 1/4W X 21 3/4D X 60 1/4H

$12,865.68 / each

Streamline Cooking with High-Performing Equipment using the Hickory Industries N/3G Gas Rotisserie Oven. Designed for commercial restaurant use, this floor model oven is a game-changer in the kitchen. With a capacity to cook 12-15 chickens at once, it ensures efficient and consistent results. The stainless steel construction guarantees durability and easy cleaning, while the sliding tempered glass doors provide a clear view of the cooking process. The manual control with individual gas regulator per burner allows for precise temperature adjustments, ensuring perfect cooking every time. The interior display lighting enhances visibility, making it easy to monitor the progress of your dishes. Available in both right-hand and left-hand options, this oven can be customized to fit your kitchen layout. With all national and international voltage standards available, it is suitable for any location. Upgrade your restaurant's cooking capabilities with the Hickory Industries N/3G Gas Rotisserie Oven.

Specifications

Depth (in)	29.5
Weight	450
Width (in)	48.5
Height (in)	65
Brand	Hickory Industries
Rotisserie Oven Power Type	gas
Rotisserie Oven Door Type	glass
Rotisserie Oven Control Type	manual controls
Rotisserie Oven Width	25" to 36"
Rotisserie Oven Style	floor model
Rotisserie Oven Depth	12" to 24"
Rotisserie Oven Height	60" to 69"
Rotisserie Oven Material	stainless steel
Product Type	Rotisserie Oven