Imperial Range IHR-2FT-C Cary Restaurant Equipment

Description

Diamond Series Heavy Duty Range,gas,36",(2) 18" French tops,cast iron rings & lift off covers,convection oven,(3) chrome racks,manual controls,stainless steel front,sides,landing ledge,backguard & kick plate,6" legs,adjustable feet,1/4 HP,105000 BTU,cETLus,NSF

$15,612.00 / each

Optimize your kitchen efficiency with the Imperial IHR-2FT-C Range, a heavy-duty gas range designed to meet the demands of a commercial restaurant. This Diamond Series range features two 18" French tops with cast iron rings and lift-off covers, allowing for versatile cooking options. The convection oven comes with three chrome racks, providing ample space for baking multiple dishes at once. With manual controls, you have full control over the cooking process, ensuring precise results every time. The stainless steel front, sides, landing ledge, backguard, and kick plate not only give the range a sleek and professional look but also make it durable and easy to clean. The adjustable 6" legs with adjustable feet allow for easy installation and leveling. With a powerful 1/4 HP and 105,000 BTU, this range delivers exceptional performance. Trust Imperial to deliver a reliable and efficient range for your commercial kitchen.

Specifications

Height (in)	37
Width (in)	38.5
Depth (in)	41
Weight	608
Range Material	cast iron, stainless steel
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Control Type	manual controls
Range Color	metallics
Range Horsepower	under 1 HP
Range BTU	100,001 to 150,000 BTU
Range Safety and Compliance	cETLus, NSF
Product Type	Range