Imperial Range IR-36BR-C Cary Restaurant Equipment

Description

Restaurant Series Range Match,gas,36",charbroiler,cast iron radiants & top grates,(1) convection oven,(3) chrome racks,grease trough,removable drip pan,stainless steel front,sides,11" high backguard,landing ledge,& kick plate,6" legs,adjustable feet,1/4 HP,120000 BTU,NSF,CSA Flame,CSA Star

$14,125.00 / each

Ignite culinary passion with the Imperial IR-36BR-C Range, a must-have for any commercial restaurant. This gas range is designed to meet the demands of a busy kitchen, offering a 36" charbroiler with cast iron radiants and top grates for perfect grilling every time. The range also includes a convection oven with three chrome racks, allowing you to bake and roast with precision. The stainless steel front, sides, and high backguard not only provide durability but also add a sleek and professional look to your kitchen. The grease trough and removable drip pan make cleaning a breeze, while the adjustable feet ensure stability on any surface. With a powerful 120,000 BTU and NSF and CSA certifications, this range is built to deliver exceptional performance and reliability. Elevate your culinary creations with the Imperial IR-36BR-C Range.

Specifications

Width (in)	38.5
Depth (in)	41
Height (in)	41
Weight	692
Range Material	cast iron, stainless steel
Range Safety and Compliance	CSA Star, CSA Flame, NSF
Range Power Type	gas
Range Color	metallics
Range Horsepower	under 1 HP
Range Height	under 12"
Range BTU	100,001 to 150,000 BTU
Product Type	Range