Unleash efficiency magic in all operations with La Rosa Refrigeration's L-44172 Ice Cream Dipping Cabinet with Syrup Rail. This top-of-the-line cabinet is designed to enhance your commercial restaurant's ice cream service. With its 72" length and 32" depth, it offers ample space for all your ice cream needs. The cabinet features two draft arms with a cold plate, ensuring that your ice cream stays perfectly chilled. It also includes eight jars, a heavy-duty pump, four standard pumps, and five small lids with ladles, allowing for easy dispensing and serving. The stainless steel top and front, along with the full finished welds, guarantee durability and a sleek appearance. The side-mounted refrigeration and expansion valve system ensure efficient cooling, while the 12 3-gallon can capacity provides plenty of storage. With La Rosa Refrigeration's L-44172, you can elevate your ice cream service and impress your customers.