La Rosa Refrigeration L-73198-24 Cary Restaurant Equipment

Description

Equipment Stand,Mobile,Open Cabinet Base,98" L x 24" D,stainless steel equipment shelf with marine front edge,1-1/2" turn-up on ends & rear,stainless steel bottom shelf & front,5" diameter casters (2) with locks,full finished welds,304 type stainless steel,MADE IN DETROIT

$7,441.00 / each

Experience the future of innovation with La Rosa Refrigeration's L-73198-24 Equipment Stand, designed specifically for countertop cooking in commercial restaurants. This mobile stand features an open cabinet base, providing convenient storage for your cooking equipment. The 98" L x 24" D stainless steel equipment shelf with a marine front edge ensures durability and easy cleaning. With a 1-1/2" turn-up on the ends and rear, your equipment stays securely in place during use. The stainless steel bottom shelf and front add extra storage space for utensils and supplies. Equipped with 5" diameter casters, including locks, this stand is easy to move and secure in any location. Made with full finished welds and 304 type stainless steel, this equipment stand is built to withstand the demands of a busy commercial kitchen. Trust La Rosa Refrigeration for quality and reliability. Upgrade your restaurant's cooking setup today!

Specifications

Height (in)	22
Depth (in)	24
Weight	380
Width (in)	98
Brand	La Rosa Refrigeration
Equipment Stand Diameter	1" to 5"
Equipment Stand Material	stainless steel
Equipment Stand Depth	12" to 24"
Equipment Stand Length	90" and above
Product Type	Equipment Stand