Redefine setup with a state-of-the-art addition. Introducing the La Rosa Refrigeration L-75142-26 Equipment Stand, Refrigerated Base. This two-section unit is designed specifically for commercial restaurant use, offering convenience and efficiency. With four drawers and a stainless steel equipment shelf, this refrigerated base provides ample storage space for ingredients and utensils. The removable equipment support rails allow for easy customization, while the 9-1/2" Richlite cutting board adds versatility to food preparation. The expansion valve system ensures precise temperature control, while the full finished welds guarantee durability and longevity. The adjustable feet and 8" stainless steel legs provide stability and flexibility in any kitchen layout. Made in Detroit, this equipment stand is built to withstand the demands of a busy restaurant environment. Upgrade your kitchen with the La Rosa Refrigeration L-75142-26 Equipment Stand, Refrigerated Base and experience the difference in performance and quality.
