Inspire creativity and productivity with a unique addition to your commercial restaurant setup. Introducing the La Rosa Refrigeration L-75166-26 Equipment Stand Refrigerated Base. This three-section unit is designed for remote refrigeration, providing ample storage space for your ingredients. With four drawers and a stainless steel equipment shelf with a marine front edge, you can easily organize and access your supplies. The removable equipment support rails and 9-1/2" Richlite cutting board offer added convenience and versatility. The expansion valve system ensures efficient cooling, while the full finished welds guarantee durability. The 8" stainless steel legs with adjustable feet provide stability and flexibility. Made in Detroit, this refrigerated base is built to withstand the demands of a busy restaurant kitchen. Enhance your workflow and keep your ingredients fresh with the La Rosa Refrigeration L-75166-26 Equipment Stand Refrigerated Base.
