MVP IR-2B-24MG-36 Cary Restaurant Equipment

Description

IKON Range,gas,36" W x 31.4" D,(2) 30000 BTU burners,24" griddle,3/4" griddle plate,(1) static ovens,3-position oven rack,(2) oven racks,full pull-out crumb tray,manual controls,riser with removable shelf,12" cast iron grates,porcelain coated oven interior door,sides & hearth,stainless steel front,back riser & lift off shelf,(4) casters,CSA-Sanitation,CSA Flame,CSA Star

$2,398.50 / each

Maximize convenience using efficient tools with the MVP IR-2B-24MG-36 Range 36" - 2 burners - 24" manual griddle. Designed for commercial restaurant use, this gas range offers exceptional performance and versatility. With two 30,000 BTU burners and a 24" griddle with a 3/4" griddle plate, you can easily cook a variety of dishes simultaneously. The static oven features a 3-position oven rack and two oven racks, allowing you to bake multiple items at once. The full pull-out crumb tray ensures easy cleaning, while the manual controls provide precise temperature adjustments. The riser with a removable shelf offers additional storage space, and the 12" cast iron grates provide durability and even heat distribution. The stainless steel construction of the front, back riser, and lift-off shelf ensures long-lasting performance. CSA-Sanitation, CSA Flame, and CSA Star certifications guarantee safety and quality. Upgrade your restaurant kitchen with the MVP IR-2B-24MG-36 Range for efficient and reliable cooking.

Specifications

Depth (in)	31.4
Width (in)	35.9
Weight	528
Height (in)	60.2
Range BTU	20,001 to 50,000 BTU
Range Depth	25" to 35"
Range Material	cast iron, stainless steel, ceramic
Range Safety and Compliance	CSA Star, CSA Flame, CSA-sanitation
Range Power Type	gas
Range Control Type	manual controls
Range Width	25" to 36"
Range Number of Burners	2 burners
Product Type	Range