Southbend 4607CC-2CL Cary Restaurant Equipment

Description

Ultimate Restaurant Range,gas,60",(4) pyromax burners,(1) 24" charbroiler left,(2) cabinets,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,224000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

$13,513.95 / each

Unleash your inner chef with the Southbend, 4607CC-2CL, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four powerful pyromax burners and a 24" charbroiler on the left, you'll have the versatility to cook a variety of dishes to perfection. The stainless steel front, sides, shelf, and adjustable legs not only provide durability but also give your kitchen a sleek and professional look. The 22-1/2" flue riser with a shelf adds convenience by providing extra storage space. With a whopping 224,000 BTU, this range delivers the power you need to handle high-volume cooking. Plus, it is CSA and NSF certified, ensuring safety and quality. Trust Southbend, a reputable vendor known for their commitment to excellence. Upgrade your restaurant kitchen with the Southbend, 4607CC-2CL, Range, 60" Restaurant, Gas and experience the difference in performance and reliability.

Specifications

Weight	1075
Depth (in)	48
Width (in)	69
Height (in)	74
Range Legs	adjustable
Range Power Type	gas
Range BTU	150,001 to 225,000 BTU
Range Material	stainless steel
Range Safety and Compliance	CSA, NSF
Product Type	Range