Southbend P12C-B Cary Restaurant Equipment

Description

Platinum Heavy Duty Range,gas,12",(2) 35000 BTU open burners,manual controls,cabinet base,removable top grates & drip tray,stainless steel front,sides,rear,exterior bottom & 6" adjustable legs,70000 BTU,CSA Flame,CSA Star,cCSAus,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

$9,014.00 / each

Experience kitchen innovation with the Southbend P12C-B Range, a heavy-duty gas range designed to meet the demands of a commercial restaurant. This platinum range features two 35,000 BTU open burners, allowing for precise and efficient cooking. The manual controls give chefs full control over the cooking process, ensuring consistent and delicious results every time. The cabinet base provides ample storage space for pots, pans, and other kitchen essentials, keeping everything within reach for a seamless cooking experience. The removable top grates and drip tray make cleaning a breeze, saving valuable time and effort. Crafted with stainless steel front, sides, rear, and exterior bottom, this range is built to withstand the rigors of a busy kitchen. With its 70,000 BTU power, CSA Flame, CSA Star, cCSAus, and NSF certifications, the Southbend P12C-B Range is a reliable and efficient addition to any commercial restaurant.

Specifications

Width (in)	20
Weight	200
Depth (in)	42.5
Height (in)	45
Brand	Southbend
Range BTU	20,001 to 50,000 BTU
Range Legs	adjustable
Range Safety and Compliance	CSA Star
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Control Type	manual controls
Range Material	stainless steel
Range Design	cabinet base
Range Number of Burners	2 burners
Product Type	Range