Southbend P32A-TC Cary Restaurant Equipment

Description

Platinum Heavy Duty Range,gas,32",(1) 16" griddle,1" thick plate,(1) 16" charbroiler,cast iron grates,thermostatic controls,battery spark ignition,(1) convection oven,includes (3) racks,stainless steel radiants,front,sides & 6" adjustable legs,125000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

$18,805.50 / each

Unleash gastronomic brilliance with the Southbend P32A-TC Range, a heavy-duty gas range designed to elevate your restaurant's culinary creations. This platinum range boasts a 32" size, perfect for commercial restaurant use. Equipped with a 16" griddle and a 16" charbroiler, this range offers versatility in cooking options. The 1" thick plate on the griddle ensures even heat distribution, while the cast iron grates on the charbroiler provide excellent searing capabilities. With thermostatic controls and battery spark ignition, precise cooking temperatures are easily achieved. The convection oven, complete with three racks, allows for efficient baking and roasting. Made with stainless steel radiants, the range is not only durable but also easy to clean. The Southbend P32A-TC Range delivers a powerful 125,000 BTU, ensuring fast and efficient cooking. With its CSA and NSF certifications, this range is a reliable and safe choice for any commercial kitchen.

Specifications

Width (in)	39
Height (in)	42.5
Depth (in)	44
Weight	710
Range Legs	adjustable
Range Material	cast iron, stainless steel
Range Safety and Compliance	CSA Star, CSA Flame, NSF, cCSAus
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Thickness	under 1"
Range Control Type	thermostatic
Range Number of Racks	3 racks
Range BTU	100,001 to 150,000 BTU
Product Type	Range