Southbend P36C-GGC Cary Restaurant Equipment

Description

Platinum Heavy Duty Range,gas,36",(1) 24" griddle,(1) 12" charbroiler,manual controls,battery spark ignition,(1) cabinet base,stainless steel front,sides,rear,exterior bottom & 6" adjustable legs,96000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

$12,354.75 / each

Introducing the Southbend P36C-GGC Range, a heavy-duty gas range designed to simplify restaurant operations. With its 36" size, this range is perfect for commercial restaurant use, offering a versatile cooking solution. The range features a 24" griddle and a 12" charbroiler, providing the flexibility to cook a variety of dishes simultaneously. The manual controls and battery spark ignition ensure easy operation and reliable performance. Made with a stainless steel front, sides, rear, and exterior bottom, this range is built to withstand the demands of a busy kitchen. The 6" adjustable legs allow for convenient customization to fit any kitchen setup. With a powerful 96,000 BTU, this range delivers exceptional cooking performance. It is also certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring safety and quality. Simplify your restaurant operations with the Southbend P36C-GGC Range.

Specifications

Weight	440
Height (in)	45
Width (in)	45.5
Depth (in)	55
Range Legs	adjustable
Range Safety and Compliance	CSA Star, CSA Flame, NSF, cCSAus
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Control Type	manual controls
Range Material	stainless steel
Range Design	cabinet base
Range BTU	50,001 to 100,000 BTU
Product Type	Range