Southbend SE36A-TTB Cary Restaurant Equipment

Description

Heavy Duty Range,electric,36",(2) round hotplates,(1) 24" griddle,thermostatic controls,3-heat switch,(1) convection oven,includes (3) racks,stainless steel front,sides,top & oven lining,cETLus,ETL-Sanitation (Note: Qualifies for Southbends Service First Program,see Service First document for details)

$16,310.70 / each

Minimum order quantity: 1 Item

Achieve kitchen supremacy with the Southbend SE36A-TTB Range, a heavy-duty electric powerhouse designed to elevate your restaurant's cooking capabilities. This versatile range features two round hotplates and a 24" griddle, allowing you to simultaneously cook a variety of dishes with precision. The thermostatic controls and 3-heat switch ensure optimal temperature control, while the convection oven, complete with three racks, provides even heat distribution for perfect baking results every time. The stainless steel front, sides, top, and oven lining not only give this range a sleek and professional appearance but also make it durable and easy to clean. With its cETLus and ETL-Sanitation certifications, this Southbend range guarantees safety and compliance with industry standards. Upgrade your kitchen with the Southbend SE36A-TTB Range and experience the power and reliability that only Southbend can deliver.

Specifications

Width (in)	36
Height (in)	38.25
Depth (in)	38.5
Weight	660
Range Safety and Compliance	cETLus, ETL-sanitation
Range Durability and Resistance	heavy duty
Range Power Type	electric
Range Material	stainless steel
Range Control Type	thermostatic
Range Number of Racks	3 racks
Product Type	Range