Wells WV-FG Cary Restaurant Equipment

Description

electric,(1) Fryer,(1) griddle with thermostatic controls,self-contained hood system,stainless steel construction,cabinet base,front legs,rear casters,cULus,NSF (NON-RETURNABLE Item) (For replacement filters,this model requires (1) Pre-filter (22618) & (1) HEPA Charcoal Filter Pack (22619))

$43,572.00 / each

Create culinary magic with the Wells WV-FG Range, Ventless, Electric. This versatile and efficient kitchen appliance is a must-have for any commercial restaurant. With its stainless steel construction and cabinet base, it is built to withstand the demands of a busy kitchen. The WV-FG features a fryer and a griddle, both with thermostatic controls, allowing for precise temperature control and consistent cooking results. The self-contained hood system ensures that your kitchen stays clean and free from smoke and odors. Front legs and rear casters make it easy to move and position the range wherever it is needed. This range is cULus and NSF certified, guaranteeing its safety and quality. For replacement filters, the WV-FG requires a pre-filter and a HEPA charcoal filter pack. Upgrade your kitchen with the Wells WV-FG Range, Ventless, Electric and experience the convenience and efficiency it brings to your culinary creations.

Specifications

Depth (in)	35.38
Width (in)	42.38
Weight	656
Height (in)	79.13
Range Power Type	electric
Range Material	stainless steel
Range Control Type	thermostatic
Range Design	cabinet base
Range Safety and Compliance	NSF, cULus
Product Type	Range