Southbend, 4602DD-3CL, Range, 60" Restaurant, Gas

Southbend
Product Code: 4602DD-3CL
Selling Units Per Case: 1 ea per case
Southbend, 4602DD-3CL, Range, 60" Restaurant, Gas is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • Ultimate Restaurant Range
  • gas
  • 60"
  • (4) non-clog burners
  • wavy grates
  • (1) 36" charbroiler left
  • standing pilot
  • (2) standard ovens with battery spark ignition
  • includes (1) rack per oven
  • 22-1/2" flue riser with shelf
  • stainless steel front
  • sides
  • shelf & 6" adjustable legs
  • 294
  • 294
  • 294
  • 000 BTU
  • CSA
  • NSF (Note: Qualifies for Southbend's Service First™ Program
  • see Service First document for details)

Description

Master the art of cooking with the Southbend, 4602DD-3CL, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four non-clog burners and wavy grates, you can easily cook multiple dishes simultaneously. The 36" charbroiler on the left adds versatility to your menu, allowing you to grill delicious steaks, burgers, and more. The standing pilot ensures quick and reliable ignition, while the two standard ovens with battery spark ignition provide ample space for baking and roasting. Each oven includes a rack for convenient cooking. The stainless steel front, sides, shelf, and adjustable legs not only provide durability but also give your kitchen a sleek and professional look. With a powerful 294,000 BTU, this range is CSA and NSF certified, making it a reliable and safe choice for any commercial restaurant. Upgrade your kitchen with the Southbend, 4602DD-3CL, and elevate your culinary skills to new heights.
Write Your Own Review
You're reviewing:Southbend, 4602DD-3CL, Range, 60" Restaurant, Gas
Your Rating
Copyright © 2024 Cary Restaurant Equipment| Website Powered by Beedash