Southbend, 4603AC-3CR, Range, 60" Restaurant, Gas

Southbend
Product Code: 4603AC-3CR
Selling Units Per Case: 1 each per case
Southbend, 4603AC-3CR, Range, 60" Restaurant, Gas is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • Ultimate Restaurant Range
  • gas
  • 60"
  • (4) star/sauté burners
  • standard grates
  • (1) 36" charbroiler right
  • standing pilot
  • (1) convection oven with battery spark ignition
  • (1) cabinet base
  • includes (3) racks
  • 22-1/2" flue riser with shelf
  • stainless steel front
  • sides
  • shelf & 6" adjustable legs
  • 260
  • 260
  • 260
  • 000 BTU
  • CSA
  • NSF (Note: Qualifies for Southbend's Service First™ Program
  • see Service First document for details)

Description

Enhance your commercial kitchen with the Southbend, 4603AC-3CR, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four star/saut burners and standard grates, you can easily cook multiple dishes at once. The 36" charbroiler on the right side adds versatility to your menu, allowing you to grill delicious steaks, burgers, and more. The convection oven with battery spark ignition ensures even baking and roasting, while the cabinet base provides ample storage space for your kitchen essentials. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a powerful 260,000 BTU, this range is perfect for high-volume cooking. CSA and NSF certified, this Southbend range is a reliable and efficient addition to any commercial restaurant.
Write Your Own Review
You're reviewing:Southbend, 4603AC-3CR, Range, 60" Restaurant, Gas
Your Rating
Copyright © 2024 Cary Restaurant Equipment| Website Powered by Beedash