Southbend, EH-10SC, Convection Oven, Electric
Product Code: EH-10SC
This Product Is Discontinued
Product Overview / Details
- Selling Units Per Case: 1 ea
- MarathonerGold Convection Oven
- electric
- half size
- standard depth
- single deck
- solid state thermostat
- 60 minute timer
- two speed
- fan motor
- single door with window
- porcelain oven interior
- stainless steel front
- sides & top
- 4" legs
- 1/2 HP
- 7.5 kW
- CSA
- NSF (Note: Qualifies for Southbend's Service First Program
- see Service First document for details)
Description
Serve with pride with the Southbend EH-10SC Convection Oven. This electric, half-size oven is designed to meet the demands of a busy commercial restaurant kitchen. With its solid state thermostat and 60-minute timer, you can easily control the cooking process and ensure perfect results every time. The two-speed fan motor provides even heat distribution, while the single door with a window allows you to monitor your dishes without opening the oven. The porcelain oven interior is easy to clean, and the stainless steel front, sides, and top add durability and a sleek look to your kitchen. With 4" legs for stability and a 1/2 HP, 7.5 kW power, this oven is built to handle the rigors of a professional kitchen. CSA and NSF certified, it meets the highest standards of safety and sanitation. Trust Southbend for reliable, high-quality equipment that will elevate your restaurant's culinary creations.
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