Victorinox Swiss Army, 5.5103.10, Knife, Boning

Elevate Your Restaurant Kitchen with the Victorinox Swiss Army, 5.5103.10, Knife, Boning. This high-quality knife is a must-have for any commercial restaurant. With its black Fibrox Pro handle and slip-resistant design, it ensures a secure grip, even in fast-paced kitchen environments. The high carbon steel blade is incredibly sharp and durable, allowing for precise and efficient boning of meats and poultry. Its NSF certification guarantees its safety and hygiene standards, making it suitable for professional use. Whether you're a professional chef or a restaurant owner, this knife will enhance your kitchen operations and help you deliver top-notch dishes to your customers. Invest in the Victorinox Swiss Army, 5.5103.10, Knife, Boning, and experience the difference it makes in your restaurant kitchen.