Winco, SSLB-15, Brazier Pan

Winco
UPC/GTIN
811642009517
Product Code: SSLB-15
Selling Units Per Case: 4 set per case
Winco, SSLB-15, Brazier Pan is available to buy in increments of 4

Product Overview / Details

  • Premium Brazier
  • 15 qt.
  • 14-1/4 dia. x 5-1/2"H
  • round
  • with cover
  • tri-ply heavy duty bottom
  • with aluminum core
  • induction ready
  • 188 stainless steel
  • NSF

Description

Designed for the modern kitchen with the highest standards in mind, the Winco Premium Brazier 15 qt. is an essential addition to any restaurant's cookware collection. This versatile brazier, with its 14-14 dia. x 5-12H round dimensions, is perfect for preparing large quantities of soups, stews, and braised dishes, making it a must-have for busy commercial kitchens. Crafted with a tri-ply heavy-duty bottom featuring an aluminum core, this brazier ensures even heat distribution, preventing hot spots and ensuring consistent cooking results. The induction-ready 18/8 stainless steel construction not only provides superior durability but also makes it compatible with a variety of cooking surfaces, including induction cooktops. This feature is particularly valuable in a professional setting where efficiency and versatility are paramount. The included cover helps to retain moisture and flavor, essential for achieving the perfect braise. The NSF certification guarantees that this brazier meets the highest standards for public health protection, making it a reliable choice for any foodservice establishment. While the model number SSLB-15 may not be the focal point, it signifies the quality and reliability associated with Winco products. This brazier is designed to withstand the rigors of a commercial kitchen, ensuring longevity and consistent performance. In summary, the Winco Premium Brazier 15 qt. is a top-tier choice for chefs who demand the best in their kitchen. Its robust construction, excellent heat distribution, and versatile compatibility make it an indispensable tool for any restaurant aiming to deliver exceptional culinary experiences.
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