Comstock-Castle F3218-4RB Cary Restaurant Equipment

Description

Range,gas,48" wide,(1) 48" char-broiler with iron radiants,(2) space-saver ovens with enamel door & bottom linings,(1) rack per oven with 3 positions,stainless steel exterior & 7" high backguard,6" stainless steel legs,37" tall to cook surface,150000 BTU,NSF,cETLus

$10,010.00 / each

Elevate your culinary journey with top-notch tools. Introducing the Comstock-Castle F3218-4RB Range, a must-have for any commercial restaurant. This 48" wide gas range is designed to meet the demands of a busy kitchen, ensuring efficient and precise cooking every time. Featuring a 48" char-broiler with iron radiants, this range allows you to achieve that perfect sear on your steaks and burgers. The two space-saver ovens with enamel door and bottom linings provide ample cooking space, with a rack per oven offering three positions for versatile cooking options. Crafted with a stainless steel exterior and a 7" high backguard, this range not only looks sleek but also ensures durability and easy cleaning. The 6" stainless steel legs provide stability and make it easy to move the range for cleaning purposes. With a powerful 150,000 BTU, this range delivers exceptional cooking performance. NSF and cETLus certified, you can trust in its quality and safety. Upgrade your restaurant kitchen with the Comstock-Castle F3218-4RB Range and experience the difference in your culinary creations.

Specifications

Depth (in)	30.5
Height (in)	46
Width (in)	48
Weight	775
Range Number of Racks	1 rack
Range Power Type	gas
Range Legs	stainless steel
Range Material	stainless steel, iron
Range Height	tall, under 12"
Range Width	37" to 48"
Range BTU	100,001 to 150,000 BTU
Range Safety and Compliance	cETLus, NSF
Product Type	Range