Comstock-Castle F3226-24B Cary Restaurant Equipment

Description

Range,gas,60" wide,(6) 24000 BTU star burners with 12" square cast iron grates,(1) 24" raised griddle-cheesemelter with 3/4" plate thick with (1) manual control,stainless steel mesh flame spreader & 18" x 18" rack below the griddle,(2) 26-1/2" W x 21-1/2" D standard ovens with enamel door & bottom linings,(1) rack per oven with 3 positions,stainless steel exterior,high back riser & shelf,6" stainless steel legs,37" & 40" tall to cook surfaces,234000 BTU,(2) 3/4" gas connections,NSF,cETLus

$8,954.00 / each

Introducing the Comstock-Castle F3226-24B Range, a premium tool for crafting culinary masterpieces in commercial restaurants. This gas range is designed to meet the demands of a busy kitchen, with a generous 60" width and six 24000 BTU star burners featuring 12" square cast iron grates. The range also includes a 24" raised griddle-cheesemelter with a 3/4" thick plate and manual control, perfect for melting cheese or grilling sandwiches. The stainless steel mesh flame spreader and 18" x 18" rack below the griddle ensure even heat distribution and convenient storage. Two standard ovens, each measuring 26-1/2" W x 21-1/2" D, provide ample cooking space, while the stainless steel exterior and high back riser exude durability and style. With 6" stainless steel legs and 37" & 40" tall cook surfaces, this range offers versatility and ease of use. With a total of 234000 BTU and NSF and cETLus certifications, the Comstock-Castle F3226-24B Range is a reliable and efficient choice for any commercial kitchen.

Specifications

Depth (in)	30.5
Height (in)	59
Width (in)	60
Weight	880
Range Number of Racks	1 rack
Range BTU	20,001 to 50,000 BTU, 225,001 to 300,000 BTU
Range Material	cast iron, stainless steel, mesh
Range Power Type	gas
Range Control Type	manual controls
Range Legs	stainless steel
Range Height	tall
Range Depth	12" to 24"
Range Width	25" to 36", 49" to 60"
Range Number of Burners	6 burners
Range Safety and Compliance	cETLus, NSF
Product Type	Range