Comstock-Castle FHP42-2.5RB Cary Restaurant Equipment

Description

Char-Broiler/Hotplate Combination,countertop,gas,42" wide x 28" deep frame,(2) 24000 BTU star burners,(1) 30" wide x 21" deep broiler area,cast iron grates,sloped or flat,iron radiants,stainless steel splash guards on 3 sides,stainless steel exterior,4" stainless steel legs,(6) manual controls,98000 BTU,NSF,ETL

$6,390.00 / each

Equip your kitchen for superior culinary excellence with the Comstock-Castle FHP42-2.5RB Charbroiler/Hotplate Combination. This countertop gas unit is designed specifically for commercial restaurant use, offering exceptional performance and versatility. With a 42" wide x 28" deep frame, it provides ample cooking space for high-volume operations. The unit features two 24,000 BTU star burners and a 30" wide x 21" deep broiler area with cast iron grates and sloped or flat options. The iron radiants ensure even heat distribution, while the stainless steel splash guards on three sides keep your workspace clean and safe. The stainless steel exterior and 4" stainless steel legs guarantee durability and easy cleaning. With six manual controls and a total output of 98,000 BTU, this NSF and ETL certified unit is a reliable and efficient addition to any commercial kitchen. Trust Comstock-Castle for top-quality equipment that delivers outstanding results.

Specifications

Height (in)	13
Depth (in)	28
Weight	355
Width (in)	42
Brand	Comstock-Castle
Charbroiler Depth	12" to 24"
Charbroiler BTU	20,001 to 50,000 BTU
Charbroiler Style	countertop
Charbroiler Power Type	gas
Charbroiler Control Type	manual controls
Charbroiler Legs	stainless steel
Charbroiler Material	stainless steel
Charbroiler Number of Burners	2 burners
Charbroiler Width	25" to 36"
Charbroiler Safety and Compliance	ETL
Product Type	Charbroiler