Comstock-Castle FHP48-24-2LB Cary Restaurant Equipment

Description

Char-Broiler/Griddle Combination,countertop,gas,48" wide x 28" deep frame,(1) 24" x 21" x 3/4" thick griddle plate,cast iron grates,sloped or flat,lava rock with cast iron bottom grates,stainless steel splash guards on 3 sides,stainless steel exterior,4" stainless steel legs,(4) manual controls,90000 BTU,NSF,ETL

$3,294.50 / each

Stay competitive with innovative culinary solutions with the Comstock-Castle FHP48-24-2LB Griddle / Charbroiler. This countertop gas unit is designed to meet the demands of a busy commercial restaurant. With a 48" wide x 28" deep frame, it offers ample cooking space for high-volume operations. The unit features a 24" x 21" x 3/4" thick griddle plate, perfect for cooking a variety of dishes to perfection. The cast iron grates, sloped or flat, ensure even heat distribution and excellent searing capabilities. The lava rock with cast iron bottom grates adds a smoky flavor to your grilled items. Stainless steel splash guards on three sides keep your kitchen clean and safe. With 90,000 BTU of power and four manual controls, this NSF and ETL certified unit delivers exceptional performance. Upgrade your restaurant's cooking capabilities with the Comstock-Castle FHP48-24-2LB Griddle / Charbroiler.

Specifications

Height (in)	13
Depth (in)	28
Weight	365
Width (in)	48
Charbroiler Style	countertop
Charbroiler Power Type	gas
Charbroiler Control Type	manual controls
Charbroiler Material	stainless steel
Charbroiler Legs	stainless steel
Charbroiler Thickness	under 1"
Charbroiler Depth	25" to 35"
Charbroiler BTU	50,001 to 100,000 BTU
Charbroiler Width	37" to 48"
Charbroiler Safety and Compliance	ETL, NSF
Product Type	Charbroiler